Four Seasons Koh Samui

This lavish resort, comprised of a series of open-plan villas perched on Koh Samui’s north western coastline in the Laem Yai Bay with its own private beach, is arguably the most exclusive hotel on the island.

Each villa here has sweeping views of the Gulf of Siam and is decorated in a contemporary blend of southern Thai rosewood furnishings, accents turquoise blue and sea green, palatial bathrooms and your own infinity pool. Expect immaculate service too.

Choose to dine in either of the resort’s two restaurants. Lan Tania specialises in Thai and Italian cuisine in a teak wood and thatched-roof setting. Pla Pla is located on the beach below, serving a menu comprised largely of fresh seafood to complement the marine setting.